Chocolate Ice Cream – Estimated 210 kcal per 100 g (about 140–170 kcal per scoop). A creamy frozen dessert made with milk, cream, sugar, and cocoa, enjoyed as a refreshing treat.
In Dine Only
Chocolate ice cream is a rich and creamy frozen dessert made from milk, cream, sugar, and cocoa or chocolate. It is loved for its smooth texture and delicious chocolate flavor. On average, 100 grams of chocolate ice cream contains approximately 210 kcal, while one standard scoop (about ½ cup) provides 140–170 kcal, depending on the brand and ingredients. It also contains carbohydrates, fats, small amounts of protein, and sugar. Chocolate ice cream can be enjoyed as an occasional dessert, and choosing smaller portions or reduced-sugar varieties can help support a balanced, healthy diet.
